On the nose you are greeted with aromas of blackberry and toast. Rich flavors follow, with blackberry currant and notes of olives, herbs and toasty oak.
A perfectly balanced field blend of Martin Vineyard Reds: Cinsault, Mission, Zinfandel, Cabernet Sauvignon, and Cabernet Franc. The Baja Red Blend wields baked fruit notes that are smooth from start to finish.